Tetradium ruticarpum
Tetradium ruticarpum (A.Juss.) T.G.Hartley
Tetradium ruticarpum is a tree that comes from China and Korea. It was previously classified in the genus Euodia as Euodia ruticarpa.
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Tetradium ruticarpumTetradium ruticarpum
Tetradium ruticarpum
Tetradium ruticarpumTetradium ruticarpumTetradium ruticarpumOverview
Tetradium ruticarpum is a tree that comes from China and Korea. It was previously classified in the genus Euodia as Euodia ruticarpa. The fruit is usually used, denoted sometimes as fructus.
Updated by lebachungtdh@gmail.com · 10/15/2026
It has a strong bitter taste, and is used in traditional Chinese medicine (TCM) and is a recognized herb in Kampo. Both the former genus name and the species name are often misspelled, and the plant usually appears in sources dealing with traditional Chinese medicine as "Evodia(e) rutaecarpa".
Updated by lebachungtdh@gmail.com · 10/15/2026
Ra hoa tháng 5-8.
Updated by lebachungtdh@gmail.com · 10/15/2026
Uses
- The fruit is usually used, denoted sometimes as fructus.
- It has a strong bitter taste, and is used in traditional Chinese medicine (TCM) and is a recognized herb in Kampo.
- Both the former genus name and the species name are often misspelled, and the plant usually appears in sources dealing with traditional Chinese medicine as "Evodia(e) rutaecarpa".
Conservation
Tetradium ruticarpum has not been assessed by the IUCN Red List (NE). As a medicinal plant, it benefits from sustainable collection and propagation to protect wild genetic resources.
References
- 1Wikipedia – Tetradium ruticarpum — Wikipedia,
- 2Kew POWO – Tetradium ruticarpum — Plants of the World Online (Kew),
- 3Wikidata – Q10919698 — Wikidata,